Price on offer
£ 219,00
Quick summary of CROSSON Professional Electric Pizza Oven,230V/2000W Commercial Pizza Oven Stainless Steel 16 Inch with Stone for Indoor,Restaurant,Kitchen.
- Safe to use: ETLus and ETLsanitation certified, safety and hygiene become a safe thing.
- Baking pizzas up to 400 × 400 mm: for best performance and even cooking, this oven is recommended for thin-crust pizzas, which are baked at 550 degrees for 6-8 minutes. This method ensures that the pizzas are completely baked and the crust is even.
- INTELLIGENT HOLLRAUMDESIGN, INTELLIGENTE KOCHTECHNIK: Not only the large heating elements cover the entire hollow space to reduce the need to turn the pizzas during baking, but also the oven with oven light allows you and your staff to better understand the baking status.'
- PRECISE DECKSTEUERUNG: The independent upper and lower temperature control allows you to select the right temperature for a variety of foods. The 60-minute timer with acoustic alarm ensures perfect results every time. It becomes so easy to manage your orders and keep an overview.
- DURABLE CONSTRUCTION: The durable stainless steel exterior and the inside of each aluminum steel hollow space allow this oven to withstand the loads of a commercial environment while being easy to clean. In addition, the complete insulation on all six sides, both in the main housing and in the door, ensures a constant indoor temperature and maintains cool outdoor temperatures.
More details
CROSSON Professional Electric Pizza Oven,230V/2000W Commercial Pizza Oven Stainless Steel 16 Inch with Stone for Indoor,Restaurant,Kitchen is designed for everyday use and fits easily into a regular routine. The balance between practicality and reliability is easy to notice. Setup is straightforward, saving time on configuration. Its compact size makes storage and portability simple. In daily use, performance stays steady and predictable. The value for money feels solid and well judged. Even for newcomers, it is easy to get started.
