Oltresole, Italian Organic Sorghum Flour 1 Kg, Gluten Free Flour, No GMO, 100% Made in Italy, Ideal for Coeliacs, Breads, Sweets and Pasta, Rich in Fiber and Protein only £ 7,90

Quick summary of Oltresole, Italian Organic Sorghum Flour 1 Kg, Gluten Free Flour, No GMO, 100% Made in Italy, Ideal for Coeliacs, Breads, Sweets and Pasta, Rich in Fiber and Protein.

• CONTENT - At home you will receive a 1 kg package of sorghum flour, ideal for people with celiac disease.
• GLUTEN-FREE - Completely gluten-free, this flour is perfect for people with celiac disease and those looking for a healthy alternative to traditional flours. No GMO, ideal for a safe and wholesome diet.
• RICH IN PROTEIN AND FIBER - Rich in fiber and plant protein, sorghum flour supports a balanced diet and contributes to intestinal well-being and maintaining energy throughout the day.
• FOR SWEET AND SALTY - Perfect for making bread, cakes, cookies, pasta and other gluten-free recipes. Also suitable for vegan and vegetarian diets, it guarantees tasty and nutritious results.
• OLTRESOLE - Oltresole is a company on a constant journey, searching for authentic flavors and excellent raw materials. Each product is carefully selected through direct knowledge of the producers and control of the entire supply chain.

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Oltresole, Italian Organic Sorghum Flour 1 Kg, Gluten Free Flour, No GMO, 100% Made in Italy, Ideal for Coeliacs, Breads, Sweets and Pasta, Rich in Fiber and Protein is designed for everyday use and fits easily into a regular routine. The balance between practicality and reliability is easy to notice. Setup is straightforward, saving time on configuration. Its compact size makes storage and portability simple. In daily use, performance stays steady and predictable. The value for money feels solid and well judged.

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